This is one of the most popular aromas because of typical meat-spicy sausage smell. You can’t leave out from a real good spicy, Robin-Red or even liver flavoured boilies. This typical and very characteristic smell flavour is concentrated enough but it hasn’t got any unpleasant background taste. You can use it together with essential oils or creamy flavour with a great success. It’s a good choice during the whole year. Suggestion: Our most popular and successful bait’s, the Spicy Fish & Robin Red’s base aroma.

 

Suggested dosages:
- as a main flavour: 6-8ml/6pcs of medium size eggs

- as a background flavour: 3-4ml/6pcs of medium size eggs